NTRW Season 2 Ep 11 - Health Benefits of Wild Brown Millet

NTRW Season 2 Ep 11 - Health Benefits of Wild Brown Millet

0 0 hace un mes
Through gentle stone grinding, all the vital components of our Wild Brown Millet are retained in a bio-available form. Wild Brown Millet can be eaten raw or used in baking. Whole Grains – highest minerals and trace elements content of all grains Gluten Free – completely free of gluten and common allergens Wild-form – grown in Austrian fields that are isolated from industrial activities
Certified Organic – highest standards of organic guidelines. Comments made on the show have not been evaluated ... Más informaciones

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